120 | Chickpea Curry |
100 | Baked White Rice |
120 | Basic Salad |
180 | Naan Bread |
120 | Greek Dressing |
192 | Ghirardelli Brownies |
20 | Brownies GF DF |
125 | Spinach Sheet Pan Quiche |
220 | Bacon |
90 | Buttermilk Pancakes |
90 | Pancake Fruit and Whipping Cream |
75 | Oatmeal |
10 | Oatmeal GF DF |
100 | Orange Juice |
125 | Sweet Potato Galette |
120 | Quinoa Tabouleh Salad |
120 | Watermelon |
120 | Grilled Caribbean Spice Rubbed Chicken |
90 | Grilled Caribbean Chicken Salsa |
120 | Nutted Wild Rice |
120 | Maple Mustard Green Beans |
16 | Stuffed Portabella Mushrooms |
130 | Nectarine Raspberry Crisp |
130 | Ice Cream |
20 | Non-Dairy Ice Cream |
110 | Artichoke Chile Egg Casserole |
12 | Scrambled Eggs DF GF |
150 | Red Grapes |
120 | Breakfast Sausage |
100 | French Toast |
75 | Oatmeal |
10 | Oatmeal GF DF |
100 | Orange Juice |
120 | Sesame Noodle Salad |
120 | Cucumber Dill Salad |
180 | Swedish Almond Bars |
120 | Bread and Cheese |
120 | Alder Grilled Salmon |
80 | Pesto Butter |
120 | Roasted Potatoes |
70 | Corn Relish |
80 | Kale Sesame Salad |
3 | Vegetarian Dinner |
120 | Grilled Figs |
120 | Cheesecake |
12 | Lemon Chiffon Cake DF |
70 | Fluffy Baked Eggs - Leftovers |
12 | Scrambled Eggs DF GF |
40 | Oatmeal |
10 | Oatmeal GF DF |
110 | Sack Lunch Sandwiches |
10 | Sandwich Bread GF |
1 | Staples |
1 | Beverages |
60 | Ferry Boat Ice Cream |